Kyoken283

Cultivar · Kyoken 283

Kyoken 283（京研283）

An experimental Kyoto cultivar developed by the Kyoto Tea Research Center. Extremely rare and prized for its deep umami and vibrant color under long shading.

Kyoto Cultivar Single-cultivar

Overview

Origin Developed by Kyoto Tea Research Center (Kyoto Prefecture)
Status Experimental cultivar, limited distribution
Growth Relatively late sprouting; stable quality under long shading
Leaf Produces a vivid green liquor; high in amino acids
Yield Moderate to low
Quality Rich umami, excellent color, highly suited for tencha/matcha

d:matcha’s Kyoken 283

At d:matcha, Kyoken 283 is sourced from a young farmer in Wazuka and carefully processed at our own factory. With an exceptionally long shading period, this cultivar develops remarkable depth of flavor and color, making it one of the highlights of our Kyoto cultivar lineup.

2025 Field Lots

First Harvest — Single, Ceremonial June

Plot Location Shading (days) Harvest Date (2025) Tea type
Wazuka, Kyoto 41d 2025-06-01 Tencha
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