Sencha with Yuzu

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¥1,500

Blended with yuzu grown in Wazuka Town, with this brew you will be enjoy a refreshing aroma and astringency. The slight acidity of the yuzu compliments brings out the freshness of the sencha. 

As the overall pH level of the tea is lowered due to the acidity of the yuzu, it may take some time for the flavour to be extracted thus we recommend allowing the tea to steep for a longer period of time.

How to enjoy this product:

  1. As a warm drink: Steep in boiling water for 2 minutes. You can reuse the teabag if you'd like!
  2. As an iced drink: Steep in boiling water for 3 minute. Remove the teabag and add desired amount of ice.

Each resealable bag contains 10 tea bags.

 

Beyond the Cup

Our Farm

Organic & Sustainable Tea Farming

As a farm-to-table company, we manage every single step from the soil of our tea fields all the way to the final tea product, allowing us to carefully control all the parameters of tea cultivation and production. We grow organic tea, creating a tea that is cleaner for the earth, restores the soil, and fosters local ecosystems.

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Our Community

The Next Generation of Tea Farming

We are revitalizing the ageing Yubune district by empowering young farmers and stewarding the future of the tea farming industry. We are preserving Japanese tea heritage by restoring abandoned homes in our village, reclaiming old farm land, and repairing our local shrine. Your purchase directly supports sustainable rural development!

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Our Terroir

Single-Origin Uji Tea

Our soil-first approach results in high-quality teas with deep umami and rich antioxidants. Our teas are all harvested from singular plots in Wazuka, Kyoto, allowing the character of our terroir to shine through, and for you to know exactly where your tea comes from.

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⚠️ Important:

For international orders, import duties, VAT, and courier handling fees are NOT included at checkout. These must be paid by the customer to customs or the carrier upon delivery.